top of page

Elevate your baking creations with Healthy Choice Almond Flour, a nutrient-rich and gluten-free alternative to traditional wheat flour. Made from finely ground almonds, this flour offers a delightful nutty flavor and a host of health benefits, making it an excellent choice for those seeking a wholesome and versatile baking ingredient.


  • Made from the finest California-grown almonds,
  • Gluten free baking.
  • Low in carbohydrates and a good source of protein, fiber, vitamin E, and magnesium.
  • Must-have for paleo and grain free baking recipes. 
  • Use in cakes, cookies, muffins and other baked goods. It is also great as a breading for meats and vegetables.

Healthy Choice Almond Flour

  • 350g

bottom of page